Chocolate for Food Manufacturers
Barry Callebaut offers cocoa and chocolate products, ready-to-use fillings and decorations, coatings and cocoa powders as well as customized services to the entire food manufacturing industry. For companies that choose to outsource their chocolate production to improve efficiency and reduce costs, Barry Callebaut makes an ideal global partner.
News
ACTICOA™ cocoa and chocolate is the result of a very special process. It is tasty, indulgent and extremely rich in the powerful cocoa flavanols (antioxidants) from the cocoa bean. Precisely this gives ACTICOA™ its exceptional health potential. To find out more, please visit our ACTICOA™ website, www.acticoa.com.
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Products
Be it standard, specialty or tailor-made cocoa and chocolate products – we serve most of the world’s major branded consumer goods companies with a vast range of offerings. Barry Callebaut is their solution provider of choice.
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Market intelligence
Are cocoa crops developing well? Is consumption on the increase? What are the latest market indicators? Find all the information you need in the most recent "Cocoa and raw materials report" or "Cocoa market outlook".
Barry Callebaut Innovation Centers
At Barry Callebaut’s Innovation Centers in North America, Europe and Asia dedicated R&D teams focus on scientific research and the development of new products and applications. As we seek lasting partnerships with our customers, we share our know-how and exchange information to develop superior cocoa and chocolate solutions that exceed the highest expectations.