With its chocolate know-how, dedicated production lines, appropriately equipped factories and large production network, Barry Callebaut is well positioned to offer attractive co-manufacturing services to branded consumer goods companies: from the bean all the way to the packaged consumer product under the brand of the respective food manufacturer. The entry point for a co-manufacturing agreement often involves special products that require particular expertise and production capabilities. Barry Callebaut’s co-manufacturing services are an innovation driver in the food industry and are being met with increasing interest.
Co-manufacturing
Due to the high level of investment in production facilities and increased complexity, a growing number of large food manufacturers are increasingly focusing on the sales and marketing of their products and outsourcing their making.
